Osmanthus

Osmanthus, a fragrant flower native to East Asia is a very popular ingredient in some of the most well-known Chinese dishes, which have been served up for many generations. This shimmering gold color flower comes with a uniquely sweet and buttery fragrance that makes it not only delicious to drink as a pure tea or part of a tea blend, but also great to create sweet desserts.

Benefits of Osmanthus

• May improve the complexion of the drinker for youthful skin.
• Aids digestive health and detoxification.

Brewing Instruction
Infuse a handful of Osmanthus flower in hot water for 5-7 minutes to release their exquisite flavor and aroma.